Monday and Tuesday: Feathers Lager and Feathers Red Lager -$6/pint
Tuesday All Day: Pasta Day- 14.99
Wednesday Wings: 1lb – 12.99 2lb – 24.99 Served with veggies and blue cheese dip
Thursday: Toad in the Hole with Red Wine Onion Gravy, Mashed Potato & Peas -17.99
Friday Fish Special After 4pm Chef’s Weekly Selection
Friday, Saturday & Sunday after 4pm Prime Rib with Gravy, Yorkshire Pudding, Mashed Potato and Vegetables 6oz 25.99 8oz 29.99
Saturday and Sunday Brunch 11-3 $6.00 Bloody Caesars and Mimosa
The Feathers Full English Breakfast 2 Eggs Sunnyside Up, Bacon, Sausage, Mushrooms, Black Pudding, Beans & Grilled Tomato -17.50
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