Monday and Tuesday:
Feathers Lager and Feathers Red Lager -$6/pint
Tuesday All Day:
Pasta Day- 14.99
Wednesday Wings:
1lb – 12.99 2lb – 24.99
Served with veggies and blue cheese dip
Thursday:
Toad in the Hole with Red Wine Onion Gravy,
Mashed Potato & Peas -17.99
Friday Fish Special After 4pm
Chef’s Weekly Selection
Friday, Saturday & Sunday after 4pm
Prime Rib with Gravy, Yorkshire Pudding,
Mashed Potato and Vegetables
6oz 25.99 8oz 29.99
Saturday and Sunday Brunch 11-3
$6.00 Bloody Caesars and Mimosa
The Feathers Full English Breakfast
2 Eggs Sunnyside Up, Bacon, Sausage, Mushrooms, Black Pudding, Beans &
Grilled Tomato -17.50
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